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Effects of Dietary Olive Oil on Growth Performance, Carcass Parameters, Serum Characteristics, and Fatty Acid Composition of Breast and Drumstick Meat in Broilers
Z. F. Zhang, T. X. Zhou, I. H. Kim
Asian-Australas J Anim Sci. 2013;26(3):416-422.  Published online March 1, 2013
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Effects of Dietary Coptis Chinensis Herb Extract on Growth Performance, Nutrient Digestibility, Blood Characteristics and Meat Quality in Growing-finishing Pigs
T. X. Zhou, Z. F. Zhang, I. H. Kim
Asian-Australas J Anim Sci. 2013;26(1):108-115.  Published online January 1, 2013
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Poultry and Laboratory Animal Nutrition
Influence of Fermented Red Ginseng Extract on Broilers and Laying Hens
X. Ao, T. X. Zhou, H. J. Kim, S. M. Hong, I. H. Kim
Asian-Australas J Anim Sci. 2011;24(7):993-1000.  Published online June 21, 2011
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Effects of Fermented Garlic Powder on Production Performance, Egg Quality, Blood Profiles and Fatty Acids Composition of Egg Yolk in Laying Hens
X. Ao, J. S. Yoo, J. H. Lee, H. D. Jang, J. P. Wang, T. X. Zhou, I. H. Kim
Asian-Australas J Anim Sci. 2010;23(6):786-791.  Published online April 22, 2010
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Swine Nutrition and Feed Technology
Effect of Dietary Copper Sources (Cupric Sulfate and Cupric Methionate) and Concentrations on Performance and Fecal Characteristics in Growing Pigs
Y. Huang, T. X. Zhou, J. H. Lee, H. D. Jang, J. C. Park, I. H. Kim
Asian-Australas J Anim Sci. 2010;23(6):757-761.  Published online April 22, 2010
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Poultry and Laboratory Animal Nutrition
Comparative Effects of Phytase Derived from Escherichia coli and Aspergillus niger in Sixty Eight-week-old Laying Hens Fed Corn-soy Diet
L. Yan, T. X. Zhou, H. D. Jang, Y. Hyun, H. S. Kim, I. H. Kim
Asian-Australas J Anim Sci. 2009;22(10):1391-1399.  Published online August 26, 2009
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